Twelve years ago, several Oregon farms were a test site for genetically modified wheat created by Monsanto. The testing lasted until 2004, the last year the manufacturer was given permission for testing. That’s why it came as quite a shock … Continue reading
High-Fiber Bars: The Agony and the Ecstasy
This is a guest blog post by Carol Harvey, Director of food/nutrition labeling and product development at Palate Works. How does a nutrition/energy bar compete with 100+ other brands in a $5+ billion market? Specialize and supersize … the nutrition that is. … Continue reading
Good Product … Bad Nutrition Labeling
New here? Get Fooducated with our iPhone or Android App! This is a guest blog post by Carol Harvey, director of nutrition labeling at Palate Works. Ever wonder how FDA or a labeling consultant evaluates a food product’s labeling? Here is a fairly typical (abridged) … Continue reading
A Labor of Love – Raising Children with Food Sensitivities
This is a guest blog post by Beth George I am a mother, child advocate lawyer, food activist, and entrepreneur. This is a story of how focusing on diet made a huge difference in my son’s life. I hope our … Continue reading
Food Allergies Are Expensive
A recent article from Reuters tallies up the annual cost of food allergies in the US at half a billion dollars. Doctor visits, hospital care, and lost work days due to food allergies come with an annual $500 million price … Continue reading
Fat-Free Fig Bars – A Healthy Snack Choice?
Mark G., a fooducate blog reader, writes: I would love your opinion on Barbara’s Bakery Fat Free Whole Wheat Fig Bars. I love these cookies (as does my 4 year old) and they seem to be a relatively healthy dessert … Continue reading
Today Michelle Obama Launches “Let’s Move” Childhood Obesity Eradication Campaign
Today, First Lady Michelle Obama will formally announce a campaign to end childhood obesity. In one generation. This lofty goal is very much in need, as over one third of American children are overweight or obese. Mrs. Obama wants the … Continue reading
On Fiber
This is a guest post by Melissa Marek, RD LD Fiber is an extremely important part of your daily diet. Its best known benefit is its ability to help keep our bowels moving. Eating enough fiber will help prevent constipation. … Continue reading
Cereal Lovers Betrayed by Cascadian Farm? [Inside the Label]
Are you a loyal fan of a specific cereal brand? Is it the flavor? The nutritional value you once took the time to look up? The only thing your kids will eat? Well here’s some bad news. Manufacturers can, and … Continue reading
Food & Nutrition 2000-2009: A Brief Recap
The first decade of the millennium brought both good and bad developments in the food and nutrition space. Mostly, this decade was a wake up call for many families and individuals that they cannot blindly trust government and market powers … Continue reading






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