Chocolate Milk Advice – Syrup, Powder, or Ready-to-Drink? [Inside the Label]

Chocolate Milk Advice – Syrup, Powder, or Ready-to-Drink? [Inside the Label]

We recently wrote about chocolate milk with too much sugar being served in school lunches. We also covered a chocolate drink that’s better left on the shelf. But as parents, we can’t ignore the fact that kids LOVE sweetened milk. … Continue reading

Posted in Nutrition Label Analysis | 20 Replies
Raw, Brown, or Refined Sugar?

Raw, Brown, or Refined Sugar?

Image via Wikipedia Which of these sugars is the most nutritious – Raw, brown, or refined? Before we answer, let’s take a minute to remind ourselves how sugar is produced. The raw materials utilized are either sugar cane stalks or … Continue reading

Posted in Food Thoughts | 2 Replies