Flat Out’s Whole Wheat Flatbread [Inside the Label]

Flat Out’s Whole Wheat Flatbread [Inside the Label]

Paul asked for a breakdown of Flat Out’s Flatbreads. More specifically, their 100% Stone Ground Whole Wheat. We’ll gladly oblige. First, a few words about flatbreads. They are not a new invention, and have been used in various cultures for … Continue reading

Posted in Nutrition Label Analysis | 5 Replies
Inside the Label: Sara Lee Soft and Smooth Whole Grain White Bread

Inside the Label: Sara Lee Soft and Smooth Whole Grain White Bread

Sara Lee is the number one fresh bread manufacturer in the US, so there’s a good chance you’ll find some of their loaves in your local supermarket. We wanted to take a look at a product that caught our eye … Continue reading

Posted in Nutrition Label Analysis | 4 Replies