Have you noticed the slough of “quick glance” nutrition information we’ve been bombarded with this year? Whether it’s the calorie count on menu items at fast food chains, or on products or shelves at the supermarket, many new nutrition graphics, … Continue reading
The Meaning of Independence
Happy 4th of July everyone. We’d rather it be called Independence Day, because that is what we have been celebrating for the past 200 years, not a date 7/04. As we head to cookouts, picnics, bar-b-ques and other food related … Continue reading
Menu Education and Labeling (MEAL) Laws Coming Soon?
In several cities and states across the country, people are encountering menus labeled with calorie counts at chain restaurants and fast food joints. These are the results of local or state ordinances that came into effect in the past year. … Continue reading
Showdown: Sugar vs. High Fructose Corn Syrup
In round one, table sugar was the bad boy. Empty calories, with no nutritional benefits. In round two, High Fructose Corn Syrup got heat, because of the perception that it is unnatural, and promotes obesity as well. In round three, … Continue reading
The Food Industry is NOT Behaving Like the Tobacco Industry. Right?
The Milbank Quarterly, a peer-reviewed journal of population health and health policy, provides an assessment of the social, legal, and ethical dimensions of health care policy in the US. Their March issue is dedicated to obesity, a disease that has … Continue reading
Pass the Salt – Three Industry Strategies to Calm Consumers
We’ve posted several times about salt recently, including Nine Tips for Reducing Your Salt Intake. In today’s San Francisco Chronicle, Marion Nestle outlines three strategies food manufacturers adopt to address the issue of excess salt in their products: Strategy No. … Continue reading
Philadelphia Passes Strict Menu Labeling Law
Philadelphia has joined New York City, the state of California, and several other counties in requiring chain restaurants to disclose nutrition information. CSPI reports: Beginning on Jan. 1, 2010, chain restaurants with more than 15 outlets will have to disclose … Continue reading
Calorie Information – Now at a Pizza Hut Near You
Americans spend over 40% of their food dollars outside the home, in restaurants and fast food chains. Many experts see these meals as a prime contributor to the obesity epidemic, as fast food tends to be nutritionally inferior to home … Continue reading





