“We’ve listened to the public”: Cargill to Label Pink Slime

“We’ve listened to the public”: Cargill to Label Pink Slime

Strike this a victory for the people. Cargill, a mega-corporation has recently announced that it will label beef products that include so called “Pink Slime” as containing Finely Textured Beef. From Cargill’s press release: Based on extensive consumer research over … Continue reading

Posted in In The News | 4 Replies
Pink Slime: The Sequel

Pink Slime: The Sequel

Just when you thought your hamburger was safe, Pink Slime is back for round two. This reminds us of horror movies franchises that produce sequels year after year; only in this case the nightmare has turned into reality. For those … Continue reading

Posted in Food Thoughts | 5 Replies
The Pink Slime Saga – Epilogue

The Pink Slime Saga – Epilogue

You may remember several months ago, nutrition headlines were all pink. What started as a petition by a Houston mommy blogger, to get a highly processed meat by-product out of her daughter’s school lunch, led to the great pink slime … Continue reading

Posted in In The News | 7 Replies
The NEW Starbucks Red Dye: Tomatoes Instead of Bugs

The NEW Starbucks Red Dye: Tomatoes Instead of Bugs

And what does this have to do with pink slime?  New here?  Get Fooducated with our iPhone or Android App!  In one of the quickest turnarounds we’ve seen in the food industry, Starbucks has just announced that it will be removing the red bug … Continue reading

Posted in In The News | 23 Replies
Public Pressure Works: Grocery Retailers Pulling Pink Slime

Public Pressure Works: Grocery Retailers Pulling Pink Slime

Not two weeks have passed since Americans became familiarized with the pink slime found in our ground beef, and major supermarket chains have publicly come out stating they will not be selling pink slime products anymore. This is a huge win for … Continue reading

Posted in In The News | 13 Replies