![Why Does Ovaltine Have Artifical Yellow, Red & Blue Colorings? [Inside the Label]](http://www.fooducate.com/blog/wp-content/media/ovaltine.jpg "Why Does Ovaltine Have Artifical Yellow, Red & Blue Colorings? [Inside the Label]")
We’ve been blogging recently about chocolate milk. One of our readers commented with a question about Ovaltine as an option to sweeten milk . Ovaltine is a milk flavoring invented in Switzerland more than a hundred years ago. The original … Continue reading
![Boo-hoo to Yoo-hoo “Chocolate Drink” [Inside the Label]](http://www.fooducate.com/blog/wp-content/media/Yoo-Hoo%20Chocolate%20Drink.jpg "Boo-hoo to Yoo-hoo “Chocolate Drink” [Inside the Label]")
Yogi Berra and the Yankees helped Yoo-hoo chocolate drinks become an American icon in the 40′s and 50′s. The sweet and refreshing chocolaty taste became a kids’ favorite across the nation. When buying Yoo-hoo, many parents mistakenly think they are … Continue reading
July is National Ice Cream Month, and in honor of our favorite dessert, we’ll post some interesting articles in the coming weeks. Today, a look at Breyers and Dreyer’s, two leading brands that people often confuse with each other. Dreyer’s … Continue reading
Sara Lee is the number one fresh bread manufacturer in the US, so there’s a good chance you’ll find some of their loaves in your local supermarket. We wanted to take a look at a product that caught our eye … Continue reading
A nice slideshow from FitSugar explains what the following ingredients, commonly found in processed foods are: Maltodextrin – a carb, serves a as thickener Inulin – a soluble fiber Methylcellulose – an emulsifier and thickener from … cellulose Xantham gum … Continue reading