We’re proud to announce our latest iPhone app – Allergy Talk by Fooducate. As you can probably guess, this app has been designed to address the needs of people with allergies and intolerances. In addition to the regular Fooducate functionality … Continue reading
![Is This Cheese? Kraft Singles [Cheese Miniseries Part 3 / 3]](http://bmedia.fooducate.com/wp-content/uploads/2012/04/Kraft-Singles.jpg "Is This Cheese? Kraft Singles [Cheese Miniseries Part 3 / 3]")
This is the third of three posts in our Cheese Miniseries. In part 1, we covered 12 basic cheese facts. In part 2, we explained what processed cheese is. Today we’ll look inside the label of Kraft Singles. It’s been a … Continue reading
![10 Things to Know About Processed Cheese [Cheese Miniseries Part 2/3]](http://bmedia.fooducate.com/wp-content/uploads/2012/04/processed-cheese-slices.jpg "10 Things to Know About Processed Cheese [Cheese Miniseries Part 2/3]")
This is the second of three posts in our Cheese Miniseries. In part 1, we covered 12 basic cheese facts. In part 3, we’ll look inside the label of Kraft Singles. In today’s segment, you’ll learn why not all cheese is created … Continue reading
Food allergies affect about 10-15 million Americans today. Interestingly, a similar number of people believe they have an allergy as well! How could this be? To answer, first let’s understand what a food allergy is: A food allergy is a … Continue reading
We’ve been asked by Fooducate community members about Muscle Milk, a supplement that is popular with body builders and athletes. Normally we don’t venture into the supplement realm, but recently we’ve been seeing Muscle Milk in supermarkets and in the … Continue reading
File this under R for Ridiculous. Millions of kids every day receive free or reduced price lunch at school. The federal government foots the bill through the USDA. The program has been under attack in the last few years because … Continue reading
Here’s a note we got from a a long time reader of the Fooducate blog, Alison: Just curious to see if you have looked at the new Kraft Milk and Granola bars? I saw these at my local grocer in … Continue reading
In tune with the season, we’re writing about school related topics in the last few weeks. Today, some promising news on the chocolate milk front. AS you know, chocolate milk is a very contentious issue in this country. The lines … Continue reading
One of the logical assumptions about the current obesity epidemic is that it is caused by the wide availability of cheap junk food. Obviously, the food industry does not feel this way, and lays the blame elsewhere. The Economic Research … Continue reading
Teri, a Fooducate community member asks “After reading your latest post on cheese, I got to thinking. What about the stuff we can see. Like why is cheese yellow? Is it dye that is bad for you? I’d love to … Continue reading