Why Does Ovaltine Have Artifical Yellow, Red & Blue Colorings? [Inside the Label]

Why Does Ovaltine Have Artifical Yellow, Red & Blue Colorings? [Inside the Label]

We’ve been blogging recently about chocolate milk.  One of our readers commented with a question about Ovaltine as an option to sweeten milk . Ovaltine is a milk flavoring invented in Switzerland more than a hundred years ago. The original … Continue reading

Posted in Nutrition Label Analysis | 11 Replies
Chocolate Milk Advice – Syrup, Powder, or Ready-to-Drink? [Inside the Label]

Chocolate Milk Advice – Syrup, Powder, or Ready-to-Drink? [Inside the Label]

We recently wrote about chocolate milk with too much sugar being served in school lunches. We also covered a chocolate drink that’s better left on the shelf. But as parents, we can’t ignore the fact that kids LOVE sweetened milk. … Continue reading

Posted in Nutrition Label Analysis | 20 Replies