![[Video] Heart Attack Victim Flashbacks to a Life of Poor Dietary Choices](http://www.feedburner.com/fb/images/pub/feed-icon16x16.png "[Video] Heart Attack Victim Flashbacks to a Life of Poor Dietary Choices")
Strong4Life, the childhood obesity initiative of Children’s Healthcare of Atlanta, is back with another youtube video meant to cause a commotion. In the clip, a heart attack victim in his early 30′s is wheeled into a hospital emergency room, while … Continue reading
A report published by the National Institute of Environmental Health Sciences is calling for tight government standards on Arsenic levels in food. This, after tests have shown high levels of the dangerous toxin in ORGANIC BABY FOOD. This is doubly … Continue reading
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The Wall Street Journal and New York Times are reporting that Kellogg’s is buying Pringles from current owner Proctor and Gamble. The deal, worth $2.7 Billion dollars, will see P&G completely divest itself from food brands. Pringles, the potato snack … Continue reading
We were recently contacted by Nature’s Path, maker of organic cereals, granolas, and other goodies. The Love Crunch Granola line has undergone a makeover and we were sent a sample for review. From the company: Like all Nature’s Path products, … Continue reading
Good morning and Happy Valentine’s Day! Are you planning to blow loads of $$$ as a token of you love? Will you go to a five star restaurant? The Beatles once sang “Can’t Buy me Love”, but these days it … Continue reading
Valentine’s Day is a big annual chocolate-fest, driving about 5% of annual chocolate sales. As with wine, chocolate is much more than a food, it is an art form. And in the past few years, chocolate has become synonymous with health … Continue reading
Just when you thought the everything bacon trend was over, fast food chain Jack in the Box is introducing the Bacon Milkshake. For a limited time only, of course. Yes, it’s for real. Not the bacon, the shake. Well, the … Continue reading
This is a guest post by Lisa Cain, PhD, a.k.a Snack-Girl So, you like to bake – but you have a problem. Yes, I know that problem well. You bake a couple dozen cookies and then they stare at you from … Continue reading
The CDC released a study showing that the level of trans-fatty acids in the blood of white adults has decreased 58% between the years 2000 and 2009. The CDC’s National Biomonitoring Program measures the presence of 450 different chemicals in human blood. Trans-Fat … Continue reading